The Secret Of Good Cooking Is, First,

There Is Absolutely No Substitute For The Best. Good Food Cannot Be Made Of Inferior Ingredients Masked With High Flavor. It Is True Thrift To Use The Best Ingredients Available And To Waste Nothing.

I've Long Said That If I Were About To Be Executed And Were Given A Choice Of My Last Meal, It Would Be Bacon And Eggs. There Are Few Sights That Appeal To Me More Than The Streaks Of Lean And Fat In A Good Side Of Bacon, Or The Lovely Round Of Pinkish Meat Framed In Delicate White Fat That Is Canadian Bacon. Nothing Is Quite As Intoxicating As The Smell Of Bacon Frying In The Morning, Save Perhaps The Smell Of Coffee Brewing.

I’ve Long Said That If I Were About To Be Executed And Were Given A Choice Of My Last Meal, It Would Be Bacon And Eggs.

Be Simple. Be Honest. Don't Overcook And Don't Undercook, But It's Better To Undercook Than Overcook.

Good Cheese Needs Good Companions.