If You Want To Become A Great

You Know, Running A Restaurant Is Something You Have To Be Working At Each And Every Day; It's Not A Foregone Conclusion That You're A Success.

I Hate It When People Just Downright Copy. I Hate It.

I'd Like To Think I'm A Great Teacher.

No One Saw The Recession Coming. The Uk Businesses Were Solid As A Rock, But The Issues We Had Were In Paris, New York And La. For Every Pound We Were Making Here We Were Losing Two Pounds Abroad.

I Am Well Aware That A Chef Is Only As Good As His Last Meal.