If I Can Give You One Strong

I Can't Say, Maybe It's Something In The Ingredients, But Again, We Have A Couple Of Contestants From Long Island And A Phenomenal Array Of Chefs.

We Outsmarted Ourselves And Raised The Bar Even Higher, I Think.

Being A Chef Is The Best Job In The World.

Growing Up In Britain, We Didn't Have Much, Worked For Everything. To Leave Food On The Plate, Mom Classed It As Being Rude And So We Ate Because We Were Hungry, Not Ate Because We Had A Choice In The Fridge.

Very Few Restaurants Do Five Services A Day - Breakfast, Lunch, Afternoon Tea, Cocktail, Theatre And Dinner - And Because Of That We Can Offer Something For Everyone.