I Hid Myself In Food.

Two Key Ingredients In Any Successful Chef: A Quick Learner And Someone With A Sharp Brain.

No One Saw The Recession Coming. The Uk Businesses Were Solid As A Rock, But The Issues We Had Were In Paris, New York And La. For Every Pound We Were Making Here We Were Losing Two Pounds Abroad.

From 16 To 26, No One Really Knows What They Want To Do For The Rest Of Their Life At That Age. Latin's Not F - Ing One Of Them.

I'm Not Critic-proof, And I Still Take It Personally, But I Take It Less Personally Now.

That's The Problem. Anyone Can Go And Buy A Restaurant. I Want To Be At That F - Ing Dinner Party Where They Say, "hey, Bill, Your Food's Great. You Should Buy Yourself A Restaurant." That's Not Right. Taking It Less Personally.