I Can't Crack Jokes Because I Don't

If You See How A Plant Grows And You Taste It In Situ You Have A Perfect Example Of How It Should Taste On The Plate.

Chefs Have A New Opportunity - And Perhaps Even An Obligation - To Inform The Public About What Is Good To Eat, And Why.

I Can't Crack Jokes Because I Don't Have Any.

When You Get Close To The Raw Materials And Taste Them At The Moment They Let Go Of The Soil, You Learn To Respect Them.

Cooking, I Mean, Food, Cooking Foods Is Just Everything That I Do From Morning To Night. It's How I Choose To Live My Life: Through Cooking, People That Are In Food Culture. And I Love It.