I Can't Be On The Cheeseburger Diet

If You Aren't Nervous About Your Passion, You Aren't Passionate About It.

I Dropped Out Of High School. I Really Had No Interest In Doing Any School Work Whatsoever.

I Prefer Lump Charcoal Over Briquettes But I Do Use Both For Different Reasons And Different Recipes And Sometimes I Combine Them Both When I Really Want The Woodsy Aroma From The Lump Charcoal And Long, Even Heat From The Briquettes.

When I'm On Television, I Think That I Appeal To The Everyday Guy, 'cause That's Who I Am. The Guys Who Go To The Football Games On The Weekends Are My Viewers, For Sure.

I Was Hired As A Sous-chef At A Restaurant On The Upper East Side. The Chef Liked To Drink - Some Mornings We Would Find Him Sleeping. Two Weeks After Its Opening, I Became The Chef. I Was 20 Years Old, And Way Over My Head. I Had To Hire The Cooks And Do The Menus.