A Kitchen Without A Knife Is Not

I Dont Eat Anything On An Airplane.

Just Ask The Local People For The Best Food. Don't Rely On A Guidebook.

You Wouldn't Put Your Soul In A Dishwasher!

I'm Not Making Art, I'm Making Sushi

Culture And Tradition Have To Change Little By Little. So 'new' Means A Little Twist, A Marriage Of Japanese Technique With French Ingredients. My Technique. Indian Food, Korean Food; I Put Italian Mozzarella Cheese With Sashimi. I Don't Think 'new New New.' I'm Not A Genius. A Little Twist.