A Kitchen Without A Knife Is Not

On Behalf Of My Native Japan, I Am Grateful To The Culinary Community And Hospitality Industry For Working Together To Raise Much-needed Funds To Aid The Tsunami And Earthquake Victims.

You Wouldn't Put Your Soul In A Dishwasher!

A Kitchen Without A Knife Is Not A Kitchen.

I Buy Soy Sauce And Flavor It Five Different Ways: With Sake, Mirin, Sugar, Kombu And Bonito Flakes. I Use Them On Lots Of Dishes At Home.

Ramen Is A Dish That's Very High In Calories And Sodium. One Way To Make It Slightly Healthier Is To Leave The Soup And Just Eat The Noodles.