The Best Food I've Ever Eaten In

The Whole Idea Is To Earn The Flavor. No One Gives It To You.

What We Call Barbecuing In This Country Is Actually Direct Grilling. In Many Countries, It Also Means Cooking In An Enclosed Box With A Heat Source, Ideally Wood, All Year Round.

I Think There Are Definitely Two Types Of Student: The Academic Kids And The 50% Who Fail. It's Very Clear To See - It's Fact. We're Not Doing Enough For Those Who Fail; They Need A More Physical, Tactile Approach, Involving People Skills, Team-building, Problem-solving, Building Things.

What I've Enjoyed Most, Though, Is Meeting People Who Have A Real Interest In Food And Sharing Ideas With Them. Good Food Is A Global Thing And I Find That There Is Always Something New And Amazing To Learn - I Love It!

Heads Know That Failing To Invest In Good, Nutritious Food Is A False Economy And Parents Won't Tolerate Reconstituted Turkey Being Put Back On The Menu.