I'm Into Very Colorful Food. Obviously Lots

As Long As You're Eating Well And Moving Your Body Every Day, Age Is Just A State Of Mind

I Made Lemon Spaghetti In An Early Season Of 'everyday Italian,' And To This Day People Still Come Up To Me And Say They Love It. It's Very, Very Simple. Basically, You Cook The Pasta And Mix Together Parmesan Cheese, Olive Oil, Lemon Juice And Zest And Pour It Over The Pasta.

People Say, "what Happens In Vegas Stays In Vegas." Because People Do Wild And Crazy Things In Vegas That They Probably Wouldn't Do Any Other Time. Which Is Why I Feel Like, If You're Gonna Open Your First Restaurant, This Might Be The Place To Do It.

Stock Up Your Pantry And Your Freezer With Things That Aren't Perishable: Your Favorite Jar Of Tomato Sauce That Lists "tomato" As The First Ingredient, Lots Of Grains, Olive Oils, Vinegars, Tomato Pastes, Onions, Shallots. When You Go To The Store, You Only Have To Pick Up Meats And Produce.

I Think It Can Be Hard For Any Man To Sometimes Be Upstaged By His Wife. So When I'm Home, I Work Very Hard To Be Todd's Wife And Jade's Mother. I Have No Problem Going Back To Those Traditional Roles. I Try To Be Giada, The Young Girl That He Met 20 Years Ago And Fell In Love With.