I Need The Anesthetic Qualities Of The

If You Get An Opportunity To Work With David Simon, Anybody With Good Taste Would.

If You're Training In A Combat Sport, Deliciousness Takes A Backseat.

Just Because We Are Not Italian, Does Not Mean We Cannot Appreciate Michelangelo, It Is The Same With Cuisine.

I'm A Pretty Decent Writer. It Comes Easy To Me. I Don't Agonize Over Sentences. I Write Like I Talk. I Try To Make Them Good Books.

Every Chef I Know, Their Cholesterol Is Through The Roof. And Mine's Not So Great.