And Now To Sleep, To Dream...perchance To

I Think There's A Tendency To Over-jack And Over-umami Food These Days.

You Know, It's Not The World I Would Have Wanted, For Sure.

The Way You Make An Omelet Reveals Your Character.

As A Chef I’m Not Your Dietitian Or Your Ethicist, I’m In The Pleasure Business.

I Go Anywhere I Want, Do Whatever I Want When I Get There, They Let Me Make Self-indulgent Tv About That Experience, And Give Me About As Much Creative Freedom As Anyone's Ever Had In The History Of Television.