I've Taught, And The First Thing I

[good Taste] Is A Nineteenth-century Concept. And Good Taste Has Never Really Been Defined. The Effort Of Projecting 'good Taste' Is So Studied That It Offends Me. No, I Prefer To Negate That. We Have To Put A Period To So-called Good Taste.

I Make Collages. I Join The Shattered World Creating A New Harmony.

Everytime I Put On Clothes, I’m Creating A Picture.

My Husband's Family Was Terribly Refined. Within Their Circle You Could Know Beethoven, But God Forbid If You Were Beethoven.

I Believe In My Work And In The Joy Of It. You Have To Be With The Work And The Work Has To Be With You. It Absorbs You Totally And You Absorb It Totally.