It Wasn't About Mechanics; It Was About

Food Is Such An Important Part Of Our Lives, And Sometimes We Tend To Diminish The Importance Of That, Because We Rely On Conveniences Or Because Our Lives Are So Complicated. We Forget About Those Moments That We Can Actually Share Around The Table With Our Family, With Our Friends, With Our Loved Ones.

I Think That's The Important Thing - Being Aware Of That Inspiration And Being Able To Interpret It Into Something That's Meaningful For You.

I Have No Formal Culinary Training, Right.

I Think If You Can Take One Or Two Things From A Cookbook, It's Successful.

When I Go Out To Eat, It's Usually Something Moderate In Style.