In Any Situation, Location Is Crucial.

To Have 95% Of The Ingredients Sourced, Food And Wine, Within 100 Miles Radius, That's A Dream Come True For Any Chef.

Can You Imagine The Headlines If I Gave Someone Food Poisoning? They'd Hang Me Off Tower Bridge By My Ballbag!

I Didn't Get Depressed, I Don't Get Depressed.

Long Island For Me, It's Producing More Chefs Coming Out Of There Than Paris.

I Actually Quite Like [social Media]. It's Spontaneous, You Don't Really Have To Commit To It And I Enjoy The Interaction. Also, I Have Never Sworn On There, Not Once.