If Your Kitchen Smells Good, Your Food

For Relatively Modest Amounts Of Sulfur Dioxide Injected Into The Atmosphere, You Could Easily Cool Earth By 1% Or More, If You Want.

I Have A Very Pragmatic Approach To Diets. Ones You Can't Stick To Don't Do You Any Good. Some People Say, 'just Eat Half Of What's On Your Plate,' But I Can't Do That!

People Who Grow Up In A Region Doubtless Have A Better Cultural Awareness Of Their Own Cuisine, But It's Also True That A Lot Of Locals Go To Mcdonald's, Applebee's And The Like.

Many Of The Things The Slow Food People Honor Were Innovations Within Historical Times. Somebody Had To Be The First European To Eat A Tomato.

Raw Lobster Tail, Freeze Dried, Is Amazing.