I Get Excited About Room-service Menus! I

Yeah Loads Of Bruises And Welts, Usually Around The Hip, Arse, Thigh Region And Elbows. Elbows Got Knocked Up Big Time, But It Was So Much Fun. I Hadn't Done A Meaty Action Film In Seven Or Eight Years, So It Was Fun To Explore That Aspect Of Storytelling Again.

Around The World There Are Certain Marital Systems, Certain Physical Systems, Political Systems, Social Systems, And All Those Things Are Kind Of Turned On Their Head But Represented In Various Ways Within "the Lobster."

I Called Nic Pizzolatto And He Said, "no, No. You're In It The Whole Way Through." That Was Fun To Shoot [in The Lobster]. I Had A Few Scenes In That Show That Were Some Of My Favorite All-time Scenes To Be In.

I Am More Comfortable Doing A Drama.

That's The Process Of Making The Film And It Isn't Until The World Puts Their Eyes To It That You Find Out If It's Creating Any Kind Of Connection At All. But Every Single Film At Some Stage Of The Film I Think, "i Wonder What This Is Going To Be?"