Grilling Outside With My Parents At The

Even If The Chef Has A Good Business Head, His Focus Should Be Behind Kitchen Doors. A Business Partner Should Take Care Of Everything In Front Of The Kitchen Doors.

The First Time I Was Cooking For My Wife, Stephanie, Way Before She Was My Wife, I Actually Put Three Chickens On The Rotisserie And I Closed The Grill, Which Is Really A Bad Idea. But I Just Wasn't Thinking Very Straight That Day. And I Looked Outside And I Saw, Like, Smoke And Flames.

I Probably Use My Chef's Knives More Than Any Other Tool In The Kitchen. I'm Not Married To A Particular Brand, Because They All Work, They All Have Sharp Blades.

I Don't Have A Long Family History Of Good Cooks In My Family.

One Of The Things That Happens In My House On The Holidays Is After Dessert, We Sit Down To A Very Ambitious Men-versus-women Game Of Trivial Pursuit. It's Brutal. And There's A Trophy.