Grilling, Broiling, Barbecuing - Whatever You Want

I Have Had, In My Time, Memorable Meals Of Scrambled Eggs With Fresh Truffles, Scrambled Eggs With Caviar And Other Glamorous Things, But To Me, There Are Few Things As Magnificent As Scrambled Eggs, Pure And Simple, Perfectly Cooked And Perfectly Seasoned.

Too Many Simple Green Salads Suffer From A Lack Of Imagination.

A Gourmet Who Thinks Of Calories Is Like A Tart Who Looks At Her Watch.

It's Foolish To Go Through Life Bemoaning The Fact That You Can't Have This Or That. Twaddle! You Can Omit Certain Foods And Still Enjoy Eating.

Grilling, Broiling, Barbecuing - Whatever You Want To Call It - Is An Art, Not Just A Matter Of Building A Pyre And Throwing On A Piece Of Meat As A Sacrifice To The Gods Of The Stomach.