For Less Than The Cost Of A

A Lot Of Musicians Are Good Cooks, And A Lot Of Cooks Are Musicians, But I Think That May Just Be A Result Of The Creative Impulse Finding Several Means Of Expression. Probably An Equivalent Number Are Visual Artists, Woodworkers Or Compulsive Liars.

Know What You're Trying To Do Before You Do It. Turning Knobs At Random Isn't Enlightening Any More Than Throwing Paint At A Wall Blindfolded Will Let You Paint A Nice Picture.

In Heaven, After Antipasti, The First Course Will Be Pasta.

I'm Not A Particularly Good Cook. Part Of It Is That It Is The Kind Of Cooking Anybody Could Do If They Bothered. It's Improvisational. I Cook With Whatever I Have Laying Around.

Record Labels, Which Used To Have Complete Control, Are Essentially Irrelevant. The Process Of A Band Exposing Itself To The World Is Extremely Democratic And There Are No Barriers. Music Is No Longer A Commodity, It’s An Environment, Or Atmospheric Element. Consumers Have Much More Choice And You See People Indulging In The Specificity Of Their Tastes Dramatically More. They Only Bother With Music They Like.