Barley, Where It Succeeds, Yields A Larger

Corn Is The Leading Food And Feed Crop Of The United States In Geographic Range Of Production, Acreage, And Quantity Of Product. The Vital Importance Of A Large Acreage Of This Crop, Properly Cared For, Therefore, Is Obvious.

By The Immediate Preservation Of Eggs For Home Consumption Through The Use Of Water Glass Or Lime Water, Larger Supplies Of Fresh Eggs May Be Made Available For Marketing Later In The Season, When Production Is Less And Prices Higher.

Barley, Where It Succeeds, Yields A Larger Weight Of Feed Per Acre Than Any Other Small Grain Crop.

For The Gulf States, Perhaps No Forage Crop Of Which The Available Seed Supply Is Relatively Abundant Exceeds The Velvet Bean In Potential Value. This Legume Possesses Also The Ability To Make A Crop When Planted Relatively Late.

The Older, Thinner, And Less Productive Grass Lands, However, Frequently Can Be Made To Produce Much Larger Yields Of Feed In Corn Than If Left, As They Are, In Unproductive Grass.